In conjunction with my dad's birthday (today) and my little sista's lunar calendar birthday (yesterday), darling and I brought my family to Chuai Heng Restaurant for dinner. Basically, they serves fine and good Chinese food and all of us were quite satisfied with da food that we had. However, I must say that it's quite pricey to dine in though and I just can't believe that a small glass of Apple Juice that I had cost a whopping RM 12! Oh my god, I feel da pain! *Tooth-ache*
We started off with Mini Buddha Jump Over Da Wall which priced at RM 38.80++ per bowl/per pax. It was very yummy! *Slurp*
Next, we had da Braised See Cucumber with Bean Curd & Broccoli which tasted very good too! Believe it or not, it's priced at RM 12++ per plate/per pax.
Then, we had Stir Fried Fish Maw with Spring Onion & Ginger which priced at RM 45++ per plate. I loved da Fish texture so much cause it was very fresh and to eat along with da Spring Onion, it was definitely a good combination!
This yummylicious Stir Fried Prawns with Celery definitely my favourite! Da Prawns were very fresh with springy texture while da Celery were so nice to chew! Priced at RM 45++ per plate, it was a fabulous dish!
Last dish of da night, Steamed Chicken with Five Spice Powder. Looks tempting isn't it? Priced at RM 35++, we thought it was quite good but mom didn't like it as she said that da smell of da five spice powder were too strong for her tastebud.
Overall, nothing much to be complaint except for da Apple Juice which I had mentioned earlier. Da bill came close to RM 500 for 5 persons and fyi, there were no Dessert at all. Pretty pricey isn't it? Hmm....